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The hotel restaurant "Szafran" offers European cuisine and can accommodate up to 75 guests. It specializes in organizing special events, business meetings, and catering services. Breakfast is served daily in the morning in a buffet style.
served on spinach with baked potatoes (200 g) and a bouquet of salads (120 g)
with French fries (150 g) and a composition of salads (120 g)
with colorful vegetables and steamed potatoes (200 g)
with fresh lettuce (120 g) and boiled potatoes (200 g
Served with Silesian noodles and boiled red cabbage
served with mashed potatoes (200g) and mixed salads (120g)
served with potatoes (200 g) and sour cabbage salad (120 g)
Pizza 32 cm
Opakowanie jednorazowe - 2 zł / szt.
sos pomidorowy, ser, oregano
sos pomidorowy, ser, szynka
sos pomidorowy, ser, szynka, pieczarki, cebula
sos pomidorowy, ser, szynka, ananas, oregano
sos pomidorowy, ser, cukinia, papryka, cebula, pomidor, rukola
sos pomidorowy, ser, salami, papryka, rukola
sos pomidorowy, parmezan, mozzarella, lazur, ser topiony
sos pomidorowy, ser, szynka, kabanos, boczek, salami, cebula
sos pomidorowy, ser, kebab drobiowy, pomidor, ogórek, kapusta pekińska, sos czosnkowy
sos pomidorowy, ser, tuńczyk, kapary
sos pomidorowy, ser, kukurydza, kurczak grillowany, pomidor suszony
sos pomidorowy, ser, owoce morza, świeży rozmaryn
with blue cheese (70 g)
with smoked salmon (80 g) and seasonal vegetables
with grilled chicken (100 g) and vinaigrette dressing
bottle
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